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The wildcrafted cocktail : make your own foraged syrups, bitters, infusions, and garnishes / Ellen Zachos.

Zachos, Ellen, (author.).

Available copies

  • 1 of 1 copy available at Homer Library.

Current holds

0 current holds with 1 total copy.

Location Call Number Barcode Shelving Location Holdable? Status Due Date
Homer Public Library 641.874 ZAC 000159072 Nonfiction Place on copy / volume Available -

Record details

  • ISBN: 9781612127422
  • ISBN: 1612127428
  • Physical Description: 233 pages : color illustrations ; 23 cm
  • Publisher: North Adams, MA : Storey Publishing, [2017]

Content descriptions

General Note:
"Includes recipes for 45 one-of-a-kind mixed drinks"--Cover.
Bibliography, etc. Note:
Includes bibliographical references (page 227) and index.
Formatted Contents Note:
Anatomy of a foraged cocktail -- Garnish that glass with a weed -- Foraged syrups: sweet & wild -- Wild liqueurs : maceration, fermentation, and distillation -- Backyard bitters -- Last but not least: base spirits.
Summary, etc.:
Meet the natural lovechild of the popular local-foods movement and craft cocktail scene. It's here to show you just how easy it is to make delicious, one-of-a-kind mixed drinks with common flowers, berries, roots, and leaves that you can find along roadsides or in your backyard.
Subject: Cocktails.
Alcoholic beverages.
Alcoholic beverages.
Alcoholic beverages.
Genre: Cookbooks.