Book
The wildcrafted cocktail : make your own foraged syrups, bitters, infusions, and garnishes / Ellen Zachos.
Meet the natural lovechild of the popular local-foods movement and craft cocktail scene. It's here to show you just how easy it is to make delicious, one-of-a-kind mixed drinks with common flowers, berries, roots, and leaves that you can find along roadsides or in your backyard.
Record details
- ISBN: 9781612127422
- ISBN: 1612127428
- Physical Description: 233 pages : color illustrations ; 23 cm
- Publisher: North Adams, MA : Storey Publishing, [2017]
Content descriptions
| General Note: | "Includes recipes for 45 one-of-a-kind mixed drinks"--Cover. |
| Bibliography, etc. Note: | Includes bibliographical references (page 227) and index. |
| Formatted Contents Note: | Anatomy of a foraged cocktail -- Garnish that glass with a weed -- Foraged syrups: sweet & wild -- Wild liqueurs : maceration, fermentation, and distillation -- Backyard bitters -- Last but not least: base spirits. |
Search for related items by subject
| Subject: | Cocktails. Alcoholic beverages. Alcoholic beverages. Cocktails. Cocktails. Alcoholic beverages. |
| Genre: | Cookbooks. Nonfiction. Cookbooks. |
Show Only Available Copies
| Location | Call Number / Copy Notes | Barcode | Shelving Location | Status | Due Date |
|---|---|---|---|---|---|
| Homer Public Library | 641.874 ZAC (Text) | 000159072 | Nonfiction | Available | - |
The Wildcrafted Cocktail : Make Your Own Foraged Syrups, Bitters, Infusions, and Garnishes; Includes Recipes for 45 One-Of-a-Kind Mixed Drinks
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Summary
The Wildcrafted Cocktail : Make Your Own Foraged Syrups, Bitters, Infusions, and Garnishes; Includes Recipes for 45 One-Of-a-Kind Mixed Drinks
Meet the natural lovechild of the popular local-foods movement and craft cocktail scene. It's here to show you just how easy it is to make delicious, one-of-a-kind mixed drinks with common flowers, berries, roots, and leaves that you can find along roadsides or in your backyard. Foraging expert Ellen Zachos gets the party started with recipes for more than 50 garnishes, syrups, infusions, juices, and bitters, including Quick Pickled Daylily Buds, Rose Hip Syrup, and Chanterelle-infused Rum. You'll then incorporate your handcrafted components into 45 surprising and delightful cocktails, such as Stinger in the Rye, Don't Sass Me, and Tree-tini.
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