Notes from a young Black chef / Kwame Onwuachi with Joshua David Stein.
"This inspiring memoir chronicles Top Chef star and Forbes and Zagat 30 Under 30 phenom Kwame Onwuachi's incredible--and odds-defying--rise to fame in the food world after a tough childhood in the Bronx and Nigeria. Young adult edition. [This work is based on Notes from a Young Black Chef: A Memoir, copyright © 2019 by Kwame Onwuachi. Published in hardcover by Alfred A. Knopf, an imprint of the Knopf Doubleday Publishing Group, a division of Penguin Random House LLC, New York, in 2019.]"-- Provided by publisher.
Record details
- ISBN: 9780593176009
- ISBN: 0593176006
- ISBN: 9780593176016
- ISBN: 0593176014
- Physical Description: 257 pages ; 22 cm
- Edition: First edition.
- Publisher: New York : Delacorte Press, [2021]
Content descriptions
General Note: | "Adapted for young adults." |
Formatted Contents Note: | Standing on stories -- Egusi stew -- Dominoes -- Ancestors -- The block -- Moneymaking -- Gulf state -- Finding my craft -- CIA man -- Ignited -- Breakdowns and breakthroughs -- From old guard to start-up -- Welcome to reality -- The jewel -- Unraveling -- The lesson. |
Target Audience Note: | Ages 12 up Delacorte Press. |
Search for related items by subject
Genre: | Biographies. Biographies. Juvenile works. Biographies. Young adult nonfiction. Autobiographies. |
Other Formats and Editions
Show Only Available Copies
Location | Call Number / Copy Notes | Barcode | Shelving Location | Status | Due Date |
---|---|---|---|---|---|
Homer Public Library | YAB ONWUACHI (Text) | 000161242 | Teen Corner -- Biography | Available | - |
LDR | 03277cam a2200673 i 4500 | ||
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001 | 104272 | ||
003 | HLC | ||
005 | 20210623093445.0 | ||
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020 | . | ‡a9780593176016 ‡q(library binding) | |
020 | . | ‡a0593176014 | |
020 | . | ‡z9780593176023 ‡q(ebk) | |
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100 | 1 | . | ‡aOnwuachi, Kwame, ‡eauthor. |
245 | 1 | 0. | ‡aNotes from a young Black chef / ‡cKwame Onwuachi with Joshua David Stein. |
250 | . | ‡aFirst edition. | |
264 | 1. | ‡aNew York : ‡bDelacorte Press, ‡c[2021] | |
300 | . | ‡a257 pages ; ‡c22 cm | |
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520 | . | ‡a"This inspiring memoir chronicles Top Chef star and Forbes and Zagat 30 Under 30 phenom Kwame Onwuachi's incredible--and odds-defying--rise to fame in the food world after a tough childhood in the Bronx and Nigeria. Young adult edition. [This work is based on Notes from a Young Black Chef: A Memoir, copyright © 2019 by Kwame Onwuachi. Published in hardcover by Alfred A. Knopf, an imprint of the Knopf Doubleday Publishing Group, a division of Penguin Random House LLC, New York, in 2019.]"-- ‡cProvided by publisher. | |
500 | . | ‡a"Adapted for young adults." | |
505 | 0 | . | ‡aStanding on stories -- Egusi stew -- Dominoes -- Ancestors -- The block -- Moneymaking -- Gulf state -- Finding my craft -- CIA man -- Ignited -- Breakdowns and breakthroughs -- From old guard to start-up -- Welcome to reality -- The jewel -- Unraveling -- The lesson. |
521 | . | ‡aAges 12 up ‡bDelacorte Press. | |
600 | 1 | 0. | ‡aOnwuachi, Kwame ‡vJuvenile literature. |
600 | 1 | 1. | ‡aOnwuachi, Kwame. |
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655 | 7. | ‡aYoung adult nonfiction. ‡2lcgft | |
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700 | 1 | . | ‡aStein, Joshua David, ‡eauthor. |
776 | 0 | 8. | ‡iOnline version: ‡aOnwuachi, Kwame. ‡tNotes from a young Black chef. ‡bFirst edition ‡dNew York : Delacorte Press, [2021] ‡z9780593176023 ‡w(DLC) 2020040988 |
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