Cook this book : techniques that teach & recipes to repeat

Summary: A new kind of foundational cookbook, this thoroughly modern guide to becoming a smarter, faster, more creative cook serves up clear and uncomplicated recipes that make cooking fun and will inspire a new generation to find joy in the kitchen.

Record details

ISBN: 9780593138274
ISBN: 0593138279
Physical Description: print
303 pages : illustrations (chiefly color) ; 27 cm
Edition: First edition.
Publisher: New York : Clarkson Potter/Publishers, [2021]
Copyright: ©2021

Content descriptions

Bibliography, etc. Note:	Includes bibliographical references (page 295) and index.
Formatted Contents Note:	Introduction -- Getting dialed. Equipment ; Stock that pantry! -- How to make food taste great. I love salt ; Building flavor ; Molly's golden rules -- Recipes. Chicken licken ; Beef, pork & lamb ; Seafood ; Eggs ; Noods ; Grains & legumes ; Salading ; So many veggies ; Soup ; Snack attack ; Baking -- Zhoozh it!