The food of Oaxaca : recipes and stories from Mexico's culinary capital
Record details
- ISBN: 9780525657309
- ISBN: 0525657304
- ISBN: 9780525657316
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Physical Description:
print
xxi, 218 pages : color illustrations, maps ; 24 cm - Edition: First American edition.
- Publisher: New York : Alfred A. Knopf, 2020.
- Copyright: ©2020
Content descriptions
Bibliography, etc. Note: | Includes index. |
Formatted Contents Note: | Introduction -- Origins -- The coast -- Casa Oaxaca -- Where I eat. |
Search for related items by subject
Subject: | Cooking, Mexican Cooking Cooking Cooking, Mexican COOKING / Regional & Ethnic / Mexican |
Genre: | Cookbooks. Recipes. Cookbooks. Recipes. |
Show Only Available Copies
Location | Call Number / Copy Notes | Barcode | Shelving Location | Status | Due Date |
---|---|---|---|---|---|
Homer Public Library | 641.5972 RUI (Text) | 000133745 | Nonfiction | Available | - |