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What's the difference? : recreational culinary reference for the curious and confused / Brette Warshaw ; [illustrations by Sophia Foster-Dimino].

Warshaw, Brette, (author.). Foster-Dimino, Sophia, (illustrator.).

Available copies

  • 0 of 1 copy available at Homer Library.

Current holds

0 current holds with 1 total copy.

Location Call Number Barcode Shelving Location Holdable? Status Due Date
Homer Public Library 641.3001 WAR 000160873 New Books Place on copy / volume Checked out 09/27/2021

Record details

  • ISBN: 9780062996190
  • ISBN: 0062996193
  • Physical Description: xi, 225 pages : color illustrations ; 22 cm
  • Edition: First edition.
  • Publisher: New York, NY : HarperWave, an imprint of HarperCollinsPublisher, [2021]

Content descriptions

Bibliography, etc. Note:
Includes bibliographical references (pages 215-218) and index.
Summary, etc.:
"Everything you ever wanted to know about culinary terms that the foodie is afraid to ask: Based on Brette Warshaw's eponymous newsletter, What's the Difference? Is an essential guide that explores all of the differences between kitchen essentials and cooking terms that even non-foodies are too embarrassed to ask about"-- Provided by publisher.
Subject: Cooking > Terminology.
Food > Terminology.
HOUSE & HOME / General.
Cooking.
Food.
Genre: Terminology.