Book
Flavors of the sun : the Sahadi's guide to understanding, buying, and using Middle Eastern ingredients / Christine Sahadi Whelan ; photographs by Kristin Teig.
"Flavors of the Sun is both a deep dive into the diverse array of ingredients from the Middle East as well as the story of a beloved Brooklyn institution, Sahadi's. For the first time, the people behind Sahadi's are sharing their expert knowledge of these sought-after ingredients in the form of over 120 recipes, plus buying guides, and side bar "10 More Ways to Use..." sections"-- Provided by publisher.
Interested in Middle Eastern cooking, but confused by the distinctive spices, condiments and preserves used? Sahadi Whelan takes readers on a deep dive into the diverse array of ingredients from the Middle East, as well as the story of a beloved Brooklyn institution, Sahadi's. The book includes recipes, buying guides, and side bar "10 More Ways to Use..." sections. -- adapted from inside front cover and publisher info.
Record details
- ISBN: 9781452182452
- ISBN: 1452182450
- Physical Description: 350 pages : color illustrations ; 28 cm
- Publisher: San Francisco : Chronicle Books, 2021.
Content descriptions
| General Note: | Includes index. |
| Formatted Contents Note: | Introduction -- Bright: tart, tangy, citrusy -- Savory: earthy, salty, herbaceous -- Spiced: hot, warming, smoky -- Nutty: rich, meaty, satisfying -- Sweet: light, floral, delicate -- Menus. |
Search for related items by subject
| Subject: | Sahadi Importing Company > History. Cooking, Middle Eastern. Cooking, Middle Eastern. |
| Genre: | Cookbooks. History. Recipes. Cookbooks. Recipes. |
Show Only Available Copies
| Location | Call Number / Copy Notes | Barcode | Shelving Location | Status | Due Date |
|---|---|---|---|---|---|
| Homer Public Library | 641.5956 SAH (Text) | 000162460 | Nonfiction | Checked out | 04/17/2024 |
| LDR | 02756pam a2200517 i 4500 | ||
|---|---|---|---|
| 001 | 107927 | ||
| 003 | HLC | ||
| 005 | 20211023113442.0 | ||
| 008 | 210310s2021 caua e 001 0 eng | ||
| 010 | . | ‡a 2021011463 | |
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| 020 | . | ‡a9781452182452 ‡q(hardcover) | |
| 020 | . | ‡a1452182450 ‡q(hardcover) | |
| 029 | 1 | . | ‡aUKMGB ‡b020298517 |
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| 100 | 1 | . | ‡aSahadi Whelan, Christine, ‡eauthor. |
| 245 | 1 | 0. | ‡aFlavors of the sun : ‡bthe Sahadi's guide to understanding, buying, and using Middle Eastern ingredients / ‡cChristine Sahadi Whelan ; photographs by Kristin Teig. |
| 264 | 1. | ‡aSan Francisco : ‡bChronicle Books, ‡c2021. | |
| 300 | . | ‡a350 pages : ‡bcolor illustrations ; ‡c28 cm | |
| 336 | . | ‡atext ‡btxt ‡2rdacontent | |
| 337 | . | ‡aunmediated ‡bn ‡2rdamedia | |
| 338 | . | ‡avolume ‡bnc ‡2rdacarrier | |
| 500 | . | ‡aIncludes index. | |
| 520 | . | ‡a"Flavors of the Sun is both a deep dive into the diverse array of ingredients from the Middle East as well as the story of a beloved Brooklyn institution, Sahadi's. For the first time, the people behind Sahadi's are sharing their expert knowledge of these sought-after ingredients in the form of over 120 recipes, plus buying guides, and side bar "10 More Ways to Use..." sections"-- ‡cProvided by publisher. | |
| 505 | 0 | . | ‡aIntroduction -- Bright: tart, tangy, citrusy -- Savory: earthy, salty, herbaceous -- Spiced: hot, warming, smoky -- Nutty: rich, meaty, satisfying -- Sweet: light, floral, delicate -- Menus. |
| 520 | . | ‡aInterested in Middle Eastern cooking, but confused by the distinctive spices, condiments and preserves used? Sahadi Whelan takes readers on a deep dive into the diverse array of ingredients from the Middle East, as well as the story of a beloved Brooklyn institution, Sahadi's. The book includes recipes, buying guides, and side bar "10 More Ways to Use..." sections. -- adapted from inside front cover and publisher info. | |
| 610 | 2 | 0. | ‡aSahadi Importing Company ‡xHistory. |
| 650 | 0. | ‡aCooking, Middle Eastern. | |
| 650 | 7. | ‡aCooking, Middle Eastern. ‡2fast ‡0(OCoLC)fst01753397 | |
| 655 | 7. | ‡aCookbooks. ‡2fast ‡0(OCoLC)fst01752725 | |
| 655 | 7. | ‡aHistory. ‡2fast ‡0(OCoLC)fst01411628 | |
| 655 | 7. | ‡aRecipes. ‡2fast ‡0(OCoLC)fst01424190 | |
| 655 | 7. | ‡aCookbooks. ‡2lcgft | |
| 655 | 7. | ‡aRecipes. ‡2lcgft | |
| 700 | 1 | . | ‡aTeig, Kristin, ‡ephotographer. |
| 938 | . | ‡aYBP Library Services ‡bYANK ‡n17227656 | |
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