What's for dessert : simple recipes for dessert people

Saffitz, Claire 1986- (author.). Huang, Jenny (Photographer), (photographer.).

Summary: Filled with decadent delights to satisfy any sweet tooth, this all-new collection of straightforward and simple recipes for dessert people is filled with loads of troubleshooting advice that readers have come to count on.

Record details

ISBN: 9781984826985
ISBN: 1984826980
Physical Description: print
367 pages : color illustrations ; 29 cm
Edition: First edition.
Publisher: New York : Clarkson Potter/Publishers, [2022]
Copyright: ©2022

Content descriptions

General Note:

Includes index.

Formatted Contents Note:

Introduction -- About the recipes -- How to bake with less anxiety... and less waste -- Equipment -- Ingredients -- Chilled & frozen desserts -- Stovetop desserts: puddings, crepes, fried & flambléed things & more -- Easy cakes -- Bars, cookies & candied things -- Pies, tarts, cobblers & crisps -- More desserts from the oven: baked custards & puddings, soufflés & meriengue desserts -- Essential recipes & techniques.