Di Ăn : the salty, sour, sweet & spicy flavors of Vietnamese cooking with TwayDaBae / Tuệ Nguyễn ; photography by Andrew Bui.
A Vietnamese chef and popular social media star honors the flavors and culture of her birthplace in simplified but authentic recipes.
Record details
- ISBN: 9781668003800
- ISBN: 1668003805
- Physical Description: 245 pages : color illustrations ; 24 cm
- Edition: First Simon Element hardcover edition.
- Publisher: New York : Simon Element, 2024.
- Copyright: ©2024
Content descriptions
General Note: | Includes index. |
Formatted Contents Note: | Introduction -- Vietnamese pantry items -- Recommended tools -- Suggested menus -- Classics -- Internet famous -- Pop-ups IRL (in real life) -- Soups -- Entertaining -- Sauces & condiments -- Desserts -- Thanks -- Index. |
Search for related items by subject
Subject: | Cooking, Vietnamese. Cuisine vietnamienne. |
Genre: | cookbooks. recipes. Cookbooks. Recipes. Livres de cuisine. Recettes. |
Show All Copies
Location | Call Number / Copy Notes | Barcode | Shelving Location | Status | Due Date |
---|---|---|---|---|---|
Homer Public Library | 641.59597 NGU (Text) | 000176227 | New Books | Available | - |