Book
Surviving on the foods and water from Alaska's southern shores / Dolly Garza.
This illustrated booklet describes wilderness sources of nutritious foods useful in a survival situation, or just for everyday consumption. The reader is advised how to make drinking water safe and how to find and prepare intertidal sea animals, bird eggs, land plants, and seaweeds for eating. Includes color pictures to help distinguish edible plants and animals from poisonous ones. An appendix provides nutritional values of wild foods.
Record details
- ISBN: 1566121159
- ISBN: 9781566121156
- Physical Description: ii, 31 p. : ill. (chiefly col.) ; 22 cm.
- Edition: 2nd ed.
- Publisher: [Fairbanks, Alaska] : Alaska Sea Grant College Program, University of Alaska Fairbanks, [2007]
Content descriptions
| General Note: | "Second edition 2007"--T.p. verso. |
| Bibliography, etc. Note: | Includes bibliographical references (p. 23-24). |
Search for related items by subject
| Subject: | Wilderness survival > Alaska. Survival > Alaska. Wild plants, Edible > Alaska. Wild foods > Alaska. |
Search for related items by series
Show Only Available Copies
| Location | Call Number / Copy Notes | Barcode | Shelving Location | Status | Due Date |
|---|---|---|---|---|---|
| Homer Public Library | AK 613.69 GAR (Text) | 000097808 | Alaskana -- Nonfiction | Checked out | 05/02/2025 |
Electronic resources
Version of Resource: http://seagrant.uaf.edu/bookstore/pubs/mab-38toc.pdf
- Table of contents