Caribbean vegan meat-free, egg-free, dairy-free : authentic Island cuisine for every occasion
Record details
- ISBN: 1615191224 (electronic bk.)
- ISBN: 9781615191222 (electronic bk.)
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Physical Description:
1 online resource (xiii, 239 p., [16] p. of plates) : col. ill.
remote
electronic resource - Publisher: New York, N.Y. : Experiment LLC, c2010.
Content descriptions
General Note: | Includes index. |
Source of Description Note: | Description based on print version record. |
Search for related items by subject
Subject: | Vegan cooking Vegetarian cooking Cooking, Caribbean |
Genre: | Electronic books. Cookbooks. |
Show Only Available Copies
Location | Call Number / Copy Notes | Barcode | Shelving Location | Status | Due Date |
---|---|---|---|---|---|
Homer Public Library | DIGITAL (Text) | 60463-1001 | Alaska Digital Library E-Book | Available | - |
Electronic resources
http://listenalaska.lib.overdrive.com/ContentDetails.htm?ID=BED8D922-A02B-465A-9B85-07A27B414640
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