E-book
Artisanal gluten-free cooking more than 250 great-tasting, from-scratch recipes from around the world, perfect for every meal and for anyone on a gluten-free diet--and even those who aren't
Record details
- ISBN: 1615191070 (electronic bk.)
- ISBN: 9781615191079 (electronic bk.)
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Physical Description:
1 online resource (xii, 249 p., [8] p. of plates) : col. ill.
remote
electronic resource - Publisher: New York : Experiment, c2009.
Content descriptions
| Bibliography, etc. Note: | Includes bibliographic references (p. 240-241) and index. |
| Formatted Contents Note: | Breakfasts and breads -- Appetizers -- Soups and salads -- Sides -- Entrees -- Desserts -- Drinks. |
| Source of Description Note: | Description based on print version record. |
Search for related items by subject
| Subject: | Gluten-free diet Recipes |
| Genre: | Electronic books. Cookbooks. |
Other Formats and Editions
Show Only Available Copies
| Location | Call Number / Copy Notes | Barcode | Shelving Location | Status | Due Date |
|---|---|---|---|---|---|
| Homer Public Library | DIGITAL (Text) | 60466-1001 | Alaska Digital Library E-Book | Available | - |
Electronic resources
http://listenalaska.lib.overdrive.com/ContentDetails.htm?ID=933F143C-9485-416F-8672-C4BFE23E0962
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