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Four fish : the future of the last wild food Cover Image Book Book

Four fish : the future of the last wild food

Greenberg, Paul 1967- (Author).

Summary: "Award-winning writer and lifelong fisherman Paul Greenberg takes us on a culinary journey, exploring the history of the fish that dominate our menus -- salmon, sea bass, cod, and tuna -- and investigating where each stands at this critical moment in time." -- Dust jacket.

Record details

  • ISBN: 9781611292787
  • ISBN: 1611292786
  • ISBN: 1594202567
  • ISBN: 9781594202568
  • Physical Description: 284 p. ; 24 cm.
    print
  • Publisher: New York : Penguin Press, 2010.

Content descriptions

Bibliography, etc. Note: Includes bibliographical references (p. [265]-277) and index.
Formatted Contents Note: Salmon : the selection of a king -- Sea bass : the holiday fish goes to work -- Cod : the return of the commoner -- Tuna : one last bite.

Search for related items by subject

Subject: Salmon
Sea basses
Codfish
Tuna
Fish culture
Marine fishes Conservation
Fishery resources Hatchery vs. wild stocks
Sustainable fisheries

Available copies

  • 1 of 1 copy available at Homer Library. (Show)
  • 1 of 1 copy available at Homer Library System. (Show)
  • 1 of 1 copy available at Homer Public Library.

Holds

  • 0 current holds with 1 total copy.
Show Only Available Copies
Location Call Number / Copy Notes Barcode Shelving Location Status Due Date
Homer Public Library 333.956 GRE (Text) 000096080 Nonfiction Available -

Additional Resources