Betty crocker gluten-free cooking
Record details
- ISBN: 1118199472 (electronic bk.)
- ISBN: 9781118199473 (electronic bk.)
-
Physical Description:
1 online resource.
remote
electronic resource - Publisher: Hoboken : John Wiley & Sons, 2012.
Content descriptions
General Note: | Chocolate Snack Cake with Creamy Butterscotch Frosting. |
Formatted Contents Note: | Sesame Seed Hamburger BunsCornbread; Dinner Rolls; Cheese-Garlic Biscuits; Best-Ever Banana Bread; Banana Nut Bread; Glazed Lemon-Pecan Bread; Soft Pretzels; Garden-Fresh Greek Salad; Broccoli and Squash Medley; Green Beans with Lemon-Herb Butter; Veggies and Kasha with Balsamic Vinaigrette; Baked Potato Wedges; Caramelized-Onion and Sweet Potato Skillet; Coconut-Ginger Rice; Gravy; Chapter 5: Desserts & More; Delicious Chocolate Cake with White Frosting; Chocolate-Orange Cake with Ganache Glaze; Red Velvet Cake; Chocolate Cake with Praline Topping. |
Source of Description Note: | Description based on print version record. |
Search for related items by subject
Subject: | Gluten-free diet Recipes Food allergy Diet therapy Recipes |
Genre: | Electronic books. |
Show Only Available Copies
Location | Call Number / Copy Notes | Barcode | Shelving Location | Status | Due Date |
---|---|---|---|---|---|
Homer Public Library | DIGITAL (Text) | 64970-1001 | Alaska Digital Library E-Book | Available | - |
Electronic resources
http://listenalaska.lib.overdrive.com/ContentDetails.htm?ID=38ABCDF8-B2D8-4E53-AFE4-7D4272376F0B
- This item is available as a downloadable title for registered borrowers of participating ListenAlaska libraries. Click here for access and availability