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Storey's guide to growing organic vegetables & herbs for market  Cover Image Book Book

Storey's guide to growing organic vegetables & herbs for market

Summary: Keith Stewart addresses everything you need to know to successfully grow and market organic vegetables and herbs, covering land, equipment, crop mix, growing techniques, irrigation, soil fertility, pests, greenhouses, harvesting, storage, labor, debt, customer management, sales, accounting, and much more. With this comprehensive guide, you can turn your dream of a thriving farm into a profitable reality.

Record details

  • ISBN: 1612120075 (hardcover : alk. paper) :
  • ISBN: 9781612120072 (hardcover : alk. paper) :
  • ISBN: 1603425713 (pbk. : alk. paper)
  • ISBN: 9781603425711 (pbk. : alk. paper)
  • Physical Description: 559 p. : ill., maps ; 24 cm
    print
  • Publisher: North Adams, MA : Storey Pub., c2013.

Content descriptions

Bibliography, etc. Note: Includes bibliographical references (p. 537-538) and index.
Formatted Contents Note: Thinking about becoming a farmer? -- Looking for a place of your own -- The farm plan -- Tractors and tractor implements -- Small equipment and tools -- The greenhouse -- Growing under cover -- Irrigation -- Managing your soil -- Cover crops and green manures -- Crop rotation -- Building fertility -- Our most profitable crops -- Garlic our signature crop -- Let's not forget herbs -- Harvesting and storage -- Marketing what you grow -- More on farmers' markets -- Marketing through the seasons -- Regarding weeds -- The four-legged competition -- Insects and diseases -- Running a business -- Looking after number one.
Subject: Organic gardening
Farmers' markets
Vegetables Organic farming
Herbs Organic farming

Available copies

  • 1 of 1 copy available at Homer Library. (Show)
  • 1 of 1 copy available at Homer Library System. (Show)
  • 1 of 1 copy available at Homer Public Library.

Holds

  • 0 current holds with 1 total copy.
Show Only Available Copies
Location Call Number / Copy Notes Barcode Shelving Location Status Due Date
Homer Public Library 631.584 STE (Text) 000101690 Nonfiction Available -

LDR 02557cam a2200445Ka 4500
00144385
003HLC
00520130311111048.0
008120820s2013 mauab b 001 0 eng
010 . ‡a 2012032604
0167 . ‡a016261666 ‡2Uk
020 . ‡a9781603425711 (pbk. : alk. paper)
020 . ‡a1603425713 (pbk. : alk. paper)
020 . ‡a9781612120072 (hardcover : alk. paper) : ‡c$34.95
020 . ‡a1612120075 (hardcover : alk. paper) : ‡c$34.95
035 . ‡a(OCoLC)792889581
040 . ‡aDNAL/DLC ‡beng ‡cAGL ‡dDLC ‡dBTCTA ‡dBDX ‡dOCLCO ‡dUKMGB ‡dYW6 ‡dVP@ ‡dYDXCP ‡dXY8
042 . ‡apcc
049 . ‡aXY8A
05000. ‡aSB453.5 ‡b.S84 2013
0700 . ‡aSB453.5 ‡b.S74 2013
08200. ‡a631.5/84 ‡223
1001 . ‡aStewart, Keith, ‡d1944-
24510. ‡aStorey's guide to growing organic vegetables & herbs for market / ‡cby Keith Stewart.
24630. ‡aGuide to growing organic vegetables & herbs for market
2463 . ‡aGrowing organic vegetables and herbs for market
260 . ‡aNorth Adams, MA : ‡bStorey Pub., ‡cc2013.
300 . ‡a559 p. : ‡bill., maps ; ‡c24 cm
520 . ‡aKeith Stewart addresses everything you need to know to successfully grow and market organic vegetables and herbs, covering land, equipment, crop mix, growing techniques, irrigation, soil fertility, pests, greenhouses, harvesting, storage, labor, debt, customer management, sales, accounting, and much more. With this comprehensive guide, you can turn your dream of a thriving farm into a profitable reality.
504 . ‡aIncludes bibliographical references (p. 537-538) and index.
5050 . ‡aThinking about becoming a farmer? -- Looking for a place of your own -- The farm plan -- Tractors and tractor implements -- Small equipment and tools -- The greenhouse -- Growing under cover -- Irrigation -- Managing your soil -- Cover crops and green manures -- Crop rotation -- Building fertility -- Our most profitable crops -- Garlic our signature crop -- Let's not forget herbs -- Harvesting and storage -- Marketing what you grow -- More on farmers' markets -- Marketing through the seasons -- Regarding weeds -- The four-legged competition -- Insects and diseases -- Running a business -- Looking after number one.
650 0. ‡aOrganic gardening.
650 0. ‡aFarmers' markets.
650 0. ‡aVegetables ‡xOrganic farming.
650 0. ‡aHerbs ‡xOrganic farming.
938 . ‡aBaker and Taylor ‡bBTCP ‡nBK0011154058
938 . ‡aBrodart ‡bBROD ‡n103057986
938 . ‡aYBP Library Services ‡bYANK ‡n8773276
994 . ‡aC0 ‡bXY8
998 . ‡aa69140
901 . ‡a44385 ‡bOCLC ‡c44385 ‡tbiblio
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