Storey's guide to growing organic vegetables & herbs for market
Record details
- ISBN: 1612120075 (hardcover : alk. paper) :
- ISBN: 9781612120072 (hardcover : alk. paper) :
- ISBN: 1603425713 (pbk. : alk. paper)
- ISBN: 9781603425711 (pbk. : alk. paper)
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Physical Description:
559 p. : ill., maps ; 24 cm
print - Publisher: North Adams, MA : Storey Pub., c2013.
Content descriptions
Bibliography, etc. Note: | Includes bibliographical references (p. 537-538) and index. |
Formatted Contents Note: | Thinking about becoming a farmer? -- Looking for a place of your own -- The farm plan -- Tractors and tractor implements -- Small equipment and tools -- The greenhouse -- Growing under cover -- Irrigation -- Managing your soil -- Cover crops and green manures -- Crop rotation -- Building fertility -- Our most profitable crops -- Garlic our signature crop -- Let's not forget herbs -- Harvesting and storage -- Marketing what you grow -- More on farmers' markets -- Marketing through the seasons -- Regarding weeds -- The four-legged competition -- Insects and diseases -- Running a business -- Looking after number one. |
Search for related items by subject
Subject: | Organic gardening Farmers' markets Vegetables Organic farming Herbs Organic farming |
Show Only Available Copies
Location | Call Number / Copy Notes | Barcode | Shelving Location | Status | Due Date |
---|---|---|---|---|---|
Homer Public Library | 631.584 STE (Text) | 000101690 | Nonfiction | Available | - |