Bowl : vegetarian recipes for ramen, pho, bibimbap, dumplings, and other one-dish meals
Record details
- ISBN: 9780544326255 (ebook)
- ISBN: 0544325281 (paperback)
- ISBN: 9780544325289 (paperback)
-
Physical Description:
255 pages : color illustrations ; 24 cm
print - Publisher: Boston : A Rux Martin Book, Houghton Mifflin Harcourt, 2016.
Content descriptions
Bibliography, etc. Note: | Includes bibliographical references (pages 249-250) and index. |
Formatted Contents Note: | Tools and ingredients -- Ramen and other wheat noodle bowls -- Pho, bibimbap, and other rice noodle and rice bowls -- Grain bowls -- Dumpling bowls -- Basics and components. |
Search for related items by subject
Subject: | Soups Stews One-dish meals Vegetarian cooking Cooking, Asian COOKING / Vegetarian & Vegan COOKING / Courses & Dishes / General Cooking, Asian One-dish meals Soups Stews Vegetarian cooking |
Genre: | Cookbooks. Cookbooks. |
Show Only Available Copies
Location | Call Number / Copy Notes | Barcode | Shelving Location | Status | Due Date |
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Homer Public Library | 641.813 VOL (Text) | 000134380 | Nonfiction | Available | - |
LDR | 03367cam a2200553 i 4500 | ||
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001 | 60990 | ||
003 | HLC | ||
005 | 20160526041105.0 | ||
008 | 151001s2016 maua b 001 0 eng | ||
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020 | . | ‡a9780544325289 (paperback) | |
020 | . | ‡a0544325281 (paperback) | |
020 | . | ‡z9780544326255 (ebook) | |
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100 | 1 | . | ‡aVolger, Lukas, ‡eauthor. |
245 | 1 | 0. | ‡aBowl : ‡bvegetarian recipes for ramen, pho, bibimbap, dumplings, and other one-dish meals / ‡cLukas Volger ; photography by Michael Harlan Turkell. |
264 | 1. | ‡aBoston : ‡bA Rux Martin Book, Houghton Mifflin Harcourt, ‡c2016. | |
300 | . | ‡a255 pages : ‡bcolor illustrations ; ‡c24 cm | |
336 | . | ‡atext ‡btxt ‡2rdacontent | |
337 | . | ‡aunmediated ‡bn ‡2rdamedia | |
338 | . | ‡avolume ‡bnc ‡2rdacarrier | |
504 | . | ‡aIncludes bibliographical references (pages 249-250) and index. | |
520 | . | ‡a"Flavorful vegetarian versions of America's favorite one-dish meals: ramen, pho, bibimbap, dumplings, and burrito bowls A restorative bowl of vegetarian ramen sent Lukas Volger on a quest to capture the full flavor of all the one-bowl meals that are the rage today--but in vegetarian form. With the bowl as organizer, the possibilities for improvisational meals full of seasonal produce and herbs are nearly endless. Volger's ramen explorations led him from a simple bowl of miso ramen to a glorious summer ramen with corn broth, tomatoes, and basil. From there, he went on to the Vietnamese noodle soup pho, with combinations like caramelized spring onions, peas, and baby bok choy. His edamame dumplings with mint are served in soup or over salad, while spicy carrot dumplings appear over toasted quinoa and kale for a rounded dinner. Imaginative grain bowls range from ratatouille polenta to black rice burrito with avocado. And unlike their meatier counterparts, these dishes can be made in little time and without great expense. Volger also includes many tips, techniques, and indispensable base recipes perfected over years of cooking, including broths, handmade noodles, sauces, and garnishes. "-- ‡cProvided by publisher. | |
505 | 0 | . | ‡aTools and ingredients -- Ramen and other wheat noodle bowls -- Pho, bibimbap, and other rice noodle and rice bowls -- Grain bowls -- Dumpling bowls -- Basics and components. |
650 | 0. | ‡aSoups. | |
650 | 0. | ‡aStews. | |
650 | 0. | ‡aOne-dish meals. | |
650 | 0. | ‡aVegetarian cooking. | |
650 | 0. | ‡aCooking, Asian. | |
650 | 7. | ‡aCOOKING / Vegetarian & Vegan. ‡2bisacsh | |
650 | 7. | ‡aCOOKING / Courses & Dishes / General. ‡2bisacsh | |
650 | 7. | ‡aCooking, Asian. ‡2fast ‡0(OCoLC)fst01753242 | |
650 | 7. | ‡aOne-dish meals. ‡2fast ‡0(OCoLC)fst01201447 | |
650 | 7. | ‡aSoups. ‡2fast ‡0(OCoLC)fst01127115 | |
650 | 7. | ‡aStews. ‡2fast ‡0(OCoLC)fst01133333 | |
650 | 7. | ‡aVegetarian cooking. ‡2fast ‡0(OCoLC)fst01754701 | |
655 | 7. | ‡aCookbooks. ‡2lcgft | |
655 | 7. | ‡aCookbooks. ‡2fast ‡0(OCoLC)fst01752725 | |
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