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Mexican ice cream : beloved recipes and stories  Cover Image Book Book

Mexican ice cream : beloved recipes and stories

Gerson, Fany (author.).

Summary: This new offering from the incredibly popular baker and sweets maker Fany Gerson, the powerhouse behind Brooklyn's La Newyorkina and Dough, showcases the incredibly diverse flavors of Mexican ice cream while exploring the cultural aspects of preparing and consuming ice cream in Mexico. Gerson uses unique ingredients to create exciting and fresh flavors like Red Prickly Pear Ice Cream, Oaxacan-style Lime Sorbet, Avocado-Chocolate Ice Cream, and Rice-Almond Ice Cream with Cinnamon. All recipes are created with the home cook in mind, and written in Fany's knowledgeable but accessible voice. Mexican Ice Cream features vibrant location photography and captures the authentic Mexican heladerias that Gerson has been visiting for decades. For anyone looking to up their summer ice cream game, this is the book.

Record details

  • ISBN: 9781607747789
  • ISBN: 1607747774
  • ISBN: 9781607747772
  • Physical Description: 173 pages : color illustrations ; 21 cm
    print
  • Edition: First edition.
  • Publisher: California : Ten Speed Press, [2017]

Content descriptions

General Note:
Includes index.
Subject: Ice cream, ices, etc
Frozen desserts
Desserts Mexico
Cooking, Mexican
Cooking, Mexican
Desserts
Frozen desserts
Ice cream, ices, etc
Ice cream, ices, etc
Frozen desserts
Desserts Mexico
Mexico
Genre: Cookbooks.
Cookbooks.

Available copies

  • 1 of 1 copy available at Homer Library. (Show)
  • 1 of 1 copy available at Homer Library System. (Show)
  • 1 of 1 copy available at Homer Public Library.

Holds

  • 0 current holds with 1 total copy.
Show Only Available Copies
Location Call Number / Copy Notes Barcode Shelving Location Status Due Date
Homer Public Library 641.862 GER (Text) 000140835 Nonfiction Available -

LDR 02839cam a2200553 i 4500
00166037
003HLC
00520170630042043.0
008161108s2017 caua 001 0 eng
010 . ‡a 2016051341
020 . ‡a9781607747772 ‡q(hardcover ; ‡qalk. paper)
020 . ‡a1607747774 ‡q(hardcover ; ‡qalk. paper)
020 . ‡z9781607747789 ‡q(eBook)
035 . ‡a(OCoLC)955008615
040 . ‡aDLC ‡beng ‡erda ‡cDLC ‡dYDXCP ‡dBTCTA ‡dBDX ‡dOCLCO ‡dOCLCF ‡dOCLCQ ‡dOCLCO ‡dOCLCQ ‡dJAS ‡dTXDRI ‡dXY8
042 . ‡apcc
043 . ‡an-mx---
049 . ‡aXY8A
05000. ‡aTX795 ‡b.G468 2017
08200. ‡a641.86/2 ‡223
1001 . ‡aGerson, Fany, ‡eauthor.
24510. ‡aMexican ice cream : ‡bbeloved recipes and stories / ‡cFany Gerson ; photography by Justin Walker and Fernando Gomez Carbajal.
250 . ‡aFirst edition.
264 1. ‡aCalifornia : ‡bTen Speed Press, ‡c[2017]
300 . ‡a173 pages : ‡bcolor illustrations ; ‡c21 cm
336 . ‡atext ‡btxt ‡2rdacontent
337 . ‡aunmediated ‡bn ‡2rdamedia
338 . ‡avolume ‡bnc ‡2rdacarrier
500 . ‡aIncludes index.
520 . ‡aThis new offering from the incredibly popular baker and sweets maker Fany Gerson, the powerhouse behind Brooklyn's La Newyorkina and Dough, showcases the incredibly diverse flavors of Mexican ice cream while exploring the cultural aspects of preparing and consuming ice cream in Mexico. Gerson uses unique ingredients to create exciting and fresh flavors like Red Prickly Pear Ice Cream, Oaxacan-style Lime Sorbet, Avocado-Chocolate Ice Cream, and Rice-Almond Ice Cream with Cinnamon. All recipes are created with the home cook in mind, and written in Fany's knowledgeable but accessible voice. Mexican Ice Cream features vibrant location photography and captures the authentic Mexican heladerias that Gerson has been visiting for decades. For anyone looking to up their summer ice cream game, this is the book.
650 0. ‡aIce cream, ices, etc.
650 0. ‡aFrozen desserts.
650 0. ‡aDesserts ‡zMexico.
650 0. ‡aCooking, Mexican.
650 7. ‡aCooking, Mexican. ‡2fast ‡0(OCoLC)fst01753395
650 7. ‡aDesserts. ‡2fast ‡0(OCoLC)fst00891422
650 7. ‡aFrozen desserts. ‡2fast ‡0(OCoLC)fst00935445
650 7. ‡aIce cream, ices, etc. ‡2fast ‡0(OCoLC)fst00966558
650 4. ‡aIce cream, ices, etc.
650 4. ‡aFrozen desserts.
650 4. ‡aDesserts ‡zMexico.
651 7. ‡aMexico. ‡2fast ‡0(OCoLC)fst01211700
655 7. ‡aCookbooks. ‡2fast ‡0(OCoLC)fst01752725
655 7. ‡aCookbooks. ‡2lcgft
77608. ‡iOnline version: ‡aGerson, Fany. ‡tMexican ice cream. ‡bFirst edition. ‡dCalifornia : Ten Speed Press, [2017] ‡z9781607747789 ‡w(DLC) 2016054146
938 . ‡aBrodart ‡bBROD ‡n117384747
938 . ‡aBaker and Taylor ‡bBTCP ‡nBK0019310065
938 . ‡aYBP Library Services ‡bYANK ‡n13100400
994 . ‡aC0 ‡bXY8
905 . ‡uagordon
901 . ‡a66037 ‡b ‡c66037 ‡tbiblio ‡soclc
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