BraveTart : iconic American desserts
From devil's food cake to cherry pie, BraveTart is a celebration of classic American desserts. Whether down-home delights like blueberry muffins and fudge brownies, or supermarket mainstays such as vanilla Wafers and chocolate chip cookie dough ice cream, your favorites are all here. Yet this is much more than a cookbook. Stella Parks, a senior editor at Serious Eats, also delves into the stories of how our favorite desserts came to be, from chocolate chip cookies that predate the Tollhouse Inn to the Prohibition-era origins of ice cream sodas and floats.
Record details
- ISBN: 9780393239867
- ISBN: 0393239861
- ISBN: 9780393634273
- Physical Description: 395 pages : illustrations (chiefly color) ; 28 cm
- Edition: First edition.
- Publisher: New York : W.W. Norton & Company, [2017]
Content descriptions
Bibliography, etc. Note: | Includes bibliographical references (pages 363-379) and index. |
Formatted Contents Note: | Classic American desserts. Cookies & candies ; Cakes ; Pies ; Doughnuts -- Classic American brands. Cookies & snacks ; Puddings ; Breakfast treats ; Candies & candy bars -- Classic American ice cream. Scoops & fountain specials. |
Search for related items by subject
Genre: | Cookbooks. Cookbooks. |
Show Only Available Copies
Location | Call Number / Copy Notes | Barcode | Shelving Location | Status | Due Date |
---|---|---|---|---|---|
Homer Public Library | 641.86 PAR (Text) | 000142280 | Nonfiction | Available | - |