Book
Kristen Kish cooking : recipes and techniques
"From one of the most exciting young chefs in America today, a cookbook with more than 80 recipes that celebrate impeccable technique and bridge her Korean heritage, Michigan upbringing, Boston cooking years, and more"--Amazon.com.
Record details
- ISBN: 9780553459760
- ISBN: 0553459767
- ISBN: 9780553459777
- Physical Description: 287 pages : color illustrations ; 29 cm
- Publisher: New York : Clarkson Potter/Publishers, [2017]
Content descriptions
| General Note: | Includes index. |
| Formatted Contents Note: | Techniques and terms -- Snacks -- Beginnings -- From the sea -- Pasta and grains -- Meat -- Sweet. |
Search for related items by subject
| Subject: | Cooking Technique Creative ability in cooking COOKING Methods Gourmet COOKING Regional & Ethnic American COOKING Regional & Ethnic Asian Cooking Technique Creative ability in cooking |
| Genre: | Cookbooks. Cookbooks. Cookbooks. |
Show Only Available Copies
| Location | Call Number / Copy Notes | Barcode | Shelving Location | Status | Due Date |
|---|---|---|---|---|---|
| Homer Public Library | 641.5 KIS (Text) | 000144661 | Nonfiction | Available | - |