Cooking with scraps : turn your peels, cores, rinds, and stems into delicious meals / Lindsay-Jean Hard.
"Stop throwing away your food scraps and start enjoying them on your table! A collection of 80 surprising, creative, delicious recipes for anyone who wants to cook smart, sustainable, and impressive meals out of unused bits of produce, cheese rinds, stale bread, and other oft-discarded foods"--Provided by publisher.
Record details
- ISBN: 9780761193036
- ISBN: 0761193030
- Physical Description: xxiv, 189 pages : color illustrations ; 24 cm
- Publisher: New York : Workman Publishing, [2018]
Content descriptions
General Note: | Includes indexes. |
Formatted Contents Note: | Apples -- Aquafaba -- Artichokes -- Asparagus -- Bacon -- Bananas -- Beets -- Bread -- Broccoli -- Carrots -- Cauliflower -- Celery -- Chard -- Cheese -- Citrus fruits -- Coffee -- Collard greens -- Corn -- Fennel -- Herbs -- Jam -- Kale -- Leeks -- Melons -- Mushrooms -- Nuts -- Pickles -- Pineapple -- Potatoes -- Pumpkin -- Radishes -- Stone fruit -- Tomatoes -- Turnips -- Vanilla -- Whey -- Wine -- Zucchini. |
Search for related items by subject
Subject: | Cooking (Leftovers) Food waste. |
Genre: | Cookbooks. Nonfiction. |
Show Only Available Copies
Location | Call Number / Copy Notes | Barcode | Shelving Location | Status | Due Date |
---|---|---|---|---|---|
Homer Public Library | 641.552 HAR (Text) | 000148505 | Nonfiction | Available | - |