Tacos : recipes and provocations
"Superstar pastry chef Alex Stupak's love of real Mexican food changed his life; it caused him quit fine dining and open the smash-hit Empell.
Record details
- ISBN: 9780553447293
- ISBN: 0553447297
- ISBN: 9780553447309
- Physical Description: 239 pages : color illustrations ; 26 cm
- Edition: First edition.
- Publisher: New York : Clarkson Potter, [2015]
Content descriptions
Bibliography, etc. Note: | Includes bibliographical references and index. |
Formatted Contents Note: | The Mexican pantry -- The chiles in this book -- Tortillas. Nixtamal ; Corn tortillas ; Flour tortillas ; Neo-traditional tortillas -- Salsas. Fresh chile ; Dried chile ; Tomato ; Tomatillo ; Nut and seed -- Tacos. Chicken ; Beef ; Pork ; Offal and other meat ; Seafood ; Vegetable ; Egg ; Sweet -- Essential preparations. |
Search for related items by subject
Subject: | n-mx--- Tacos Tortillas Cooking, Mexican COOKING Regional & Ethnic Mexican COOKING Methods General COOKING Essays Cooking, Mexican Tacos Tortillas |
Genre: | Cookbooks. Cookbooks. Cookbooks. |
Show Only Available Copies
Location | Call Number / Copy Notes | Barcode | Shelving Location | Status | Due Date |
---|---|---|---|---|---|
Homer Public Library | 641.84 STU (Text) | 000150080 | Nonfiction | Available | - |