Food habits of shrimp in Kachemak Bay, Alaska / by John H. Crow.
The report, "Environmental studies of Kachemak Bay and Lower Cook Inlet" consists of 12 volumes. Volume 1 discusses the purpose of the study, background information on the Kachemak Bay environment, and effects of oil pollution on the marine organisms and environment of Kachemak Bay. Volumes II-XII present the detailed results of each of the eleven environmental studies undertaken in Kachemak Bay. The results of those studies, summarized in Volume 1 are used to document conclusions also presented in Volume 1.
- Physical Description: 32 leaves,  leaf of plates : ill. ; 29 cm.
- Publisher: Anchorage, Alaska : Alaska Dept. of Fish and Game, Marine/Coastal Habitat Management, 1977.
|Bibliography, etc. Note:||
Bibliography: leaves 25-27.
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|Subject:||Shrimps > Alaska > Kachemak Bay > Food.
Crustacea > Food.
Crustacea > Alaska > Kachemak Bay > Food.
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|Location||Call Number / Copy Notes||Barcode||Shelving Location||Status||Due Date|
|Homer Public Library||AK 577.7434 ALA V.VI VOLUME 6 (Text)||000065685||Alaskana -- Nonfiction||Available||-|