Grow your own herbs : the 40 best culinary varieties for home gardens

Belsinger, Susan (author.). Tucker, Arthur O., (author.). Linehan, Shawn, (photographer.).

Summary:

"Nothing tastes better than herbs harvested fresh from the garden! Grow Your Own Herbs shares everything you need to know to grow the forty most important culinary herbs. You'll learn basic gardening information, including details on soil, watering, and potting. Profiles of 40 herbs including popular varieties like basil, bay laurel, lemon verbena, tarragon, savory, thyme, and more feature tasting notes, cultivation information, and harvesting tips. Additional information includes instructions for preserving and storing, along with techniques for making delicious pastes, syrups, vinegar, and butters. If you are new to gardening, have a limited space, or are looking to add fresh herbs to their daily meals, Grow Your Own Herbs is a must-have" -- Provided by publisher.

Record details

ISBN: 1604699299
ISBN: 9781604699296
Physical Description: 201 pages : color illustrations ; 23 cm
Publisher: Portland, Oregon : Timber Press, 2019.
Copyright: ©2019

Content descriptions

Bibliography, etc. Note:	Includes bibliographical references (pages 190-191) and index.
Formatted Contents Note:	Introduction -- Growing herbs at home -- Harvesting and preserving your herbs -- 40 of the best homegrown culinary herbs.