Mastering spice : recipes and techniques to transform your everyday cooking / Lior Lev Sercarz with Genevieve Ko ; photographs by Thomas Schauer.
Spices are the fastest, easiest way to transform a dish from good to spectacular. In his new book, Lior Lev Sercarz, the country's most sought-after spice expert, shows you how to master flavor in 250 inspiring recipes, each counting on spices to elevate this collection of everyday and new favorites. Spices are the magic ingredient in Lior Lev Sercarz's newest book, Mastering Flavor, and all it takes is a pinch to bring your meatballs, roast chicken, or brownies to the next level. Owner of the spice shop, La Bo te in New York City, and a professionally trained chef who has cooked at some of the world's most renown restaurants, Lior's simple and straightforward approach showcases how spices and spice blends can take a recipe for chicken soup, meatballs, or brownies into a whole new and exciting direction. Every section begins with a master recipe and technique--then Lior teaches readers how to change the spices or some of the ingredients to get a profoundly different dish than what you began with. By mastering the techniques and playing with the variations, you'll learn how to use spices to become a more creative and intuitive cook, and how spices can endlessly heighten your eating experience.
Record details
- ISBN: 9781984823694
- ISBN: 1984823698
- Physical Description: 271 pages : color illustrations ; 27 cm
- Edition: First edition.
- Publisher: New York : Clarkson Potter/Publishers, [2019]
Content descriptions
General Note: | Includes index. |
Formatted Contents Note: | Introduction -- Vegetables -- Pasta, grains, and bread -- Legumes and eggs -- Seafood -- Meat -- Dessert-ing -- Condiments and more master spice blends -- Spice glossary. |
Search for related items by subject
Subject: | Spices. Cooking. Cooking. Spices. |
Genre: | Cookbooks. Cookbooks. |
Show Only Available Copies
Location | Call Number / Copy Notes | Barcode | Shelving Location | Status | Due Date |
---|---|---|---|---|---|
Homer Public Library | 641.6383 SER (Text) | 000153709 | Nonfiction | Available | - |
Mastering Spice : Recipes and Techniques to Transform Your Everyday Cooking
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Author Notes
Mastering Spice : Recipes and Techniques to Transform Your Everyday Cooking
LIOR LEV SERVARZ is the chef and owner of La Bo te, a destination spice atelier in New York City and the author of The Spice Companion . He worked for multiple Michelin-starred chefs before turning to his true passion- helping home cooks and master chefs embrace new flavors and discover the world of spice. His collections are sold online at laboiteny.com and in select stores. He lives in New York City with his wife and children.