The love & lemons cookbook an apple-to-zucchini celebration of impromptu cooking

Publisher:	New York : Avery, an imprint of Penguin Random House, [2016]
ISBN:	9781583335864
Phys. Desc.:	xv, 291 pages : color illustrations ; 26 cm
Library Shelving location Call number Status Homer Public Library Nonfiction 641.5 DON Available

The new vegetarian cooking for everyone

Publisher:	Berkeley : Ten Speed Press, [2014]
ISBN:	9781607745532 (Hardcover)
Edition:	First revised edition.
Phys. Desc.:	vi, 665 pages ; 27 cm
Library Shelving location Call number Status Homer Public Library Nonfiction 641.5636 MAD Available

The 50 best vegetarian recipes tasty, fresh, and easy to make!

Publisher:	Avon, Mass. : Adams Media, c2011.
ISBN:	9781440534218 (electronic bk.)
Phys. Desc.:	1 online resource.
Library Shelving location Call number Status Homer Public Library Alaska Digital Library E-Book DIGITAL Available

How to cook everything vegetarian simple meatless recipes for great food

Publisher:	Hoboken, NJ : Wiley, c2007.
ISBN:	0764524836
Phys. Desc.:	xii, 996 p. : ill. ; 24 cm.
Library Shelving location Call number Status Homer Public Library Nonfiction 641.5636 BIT Available

The forest feast for kids colorful vegetarian recipes that are simple to make

Publisher:	New York : Abrams Books for Young Readers, [2016]
ISBN:	9781419718861
Phys. Desc.:	111 pages : color illustrations ; 29 cm
Library Shelving location Call number Status Homer Public Library Children's Library -- Nonfiction J 641.5636 GLE Available

A beautiful mess weekday weekend : how to live a healthy veggie life ... and still eat treats

Publisher:	San Francisco : Chronicle Books, [2017]
ISBN:	1452155763
Phys. Desc.:	1 online resource : color illustrations

The new vegetarian epicure menus for family and friends

Publisher:	New York : Alfred Knopf : 1996.
ISBN:	0679427147
Edition:	1st ed.
Phys. Desc.:	xxv, 449 pages : illustrations ; 25 cm
Library Shelving location Call number Status Homer Public Library Nonfiction 641.5636 THO Available

East : 120 vegan and vegetarian recipes from Bangalore to Beijing

Publisher:	New York : Flatiron Books, 2020.
ISBN:	9781250750730
Edition:	First U.S. edition.
Phys. Desc.:	303 pages : color illustrations ; 26 cm
Library Shelving location Call number Status Homer Public Library Nonfiction 641.595 SOD Available

Forks over knives--the cookbook over 300 recipes for plant-based eating all through the year

Publisher:	New York : The Experiment, [2012]
ISBN:	9781615190614
Phys. Desc.:	319 pages : color illustrations ; 26 cm
Library Shelving location Call number Status Homer Public Library Nonfiction 641.5636 SRO Available

Madhur Jaffrey's world vegetarian

Publisher:	New York : C. Potter, c1999.
ISBN:	0517596326 (HC)
Edition:	1st ed.
Phys. Desc.:	ix, 758 p. : ill. (some col.) ; 24 cm.
Library Shelving location Call number Status Homer Public Library Nonfiction 641.5636 JAF Available