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Personal Author
Berens, Abra
(2)
Ottolenghi, Yotam
(2)
Andrés, José 1969-
(1)
Archer, Joe
(1)
Bergo, Alan 1985-
(1)
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Cooking (Vegetables)
(23)
COOKING / Specific Ingredients / Vegetables
(12)
Vegetarian cooking
(9)
Vegan cooking
(6)
Vegetable gardening
(6)
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Ottolenghi (Restaurant)
(1)
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Michigan
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Item details and Actions
1.
The fresh & green table delicious ideas for bringing vegetables into every meal
Middleton, Susie.
Publisher:
San Francisco, Calif. : Chronicle Books, c2012.
ISBN:
9781452102658 (pbk)
Phys. Desc.:
223 p. : col. ill. ; 26 cm.
Library
Shelving location
Call number
Status
Homer Public Library
Nonfiction
641.65 MID
Available
1 of 1 copy available at Homer Library.
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2.
Cauliflower power : 75 feel-good, gluten-free recipes made with the World's most versatile vegetable
Freedman, Lindsay Grimes
Publisher:
New York : Artisan, [2019]
ISBN:
9781579659011
Phys. Desc.:
239 pages : color illustrations ; 23 cm
Library
Shelving location
Call number
Status
Homer Public Library
Nonfiction
641.6535 FRE
Available
1 of 1 copy available at Homer Library.
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3.
Plenty more vibrant vegetable cooking from London's Ottolenghi
Ottolenghi, Yotam.
Publisher:
Berkeley : Ten Speed Press, 2014.
ISBN:
9781607746218
Edition:
First United States edition.
Phys. Desc.:
x, 339 pages : color illustrations ; 28 cm
Library
Shelving location
Call number
Status
Homer Public Library
Nonfiction
641.65 OTT
Checked out
0 of 1 copy available at Homer Library.
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4.
Vegetable literacy cooking and gardening with twelve families from the edible plant kingdom, with over 300 deliciously simple recipes
Madison, Deborah.
Publisher:
Berkeley [California] : Ten Speed Press, [2013]
ISBN:
9781607741916
Edition:
First edition.
Phys. Desc.:
405 pages : color illustrations ; 27 cm
Library
Shelving location
Call number
Status
Homer Public Library
Nonfiction
641.65 MAD
Available
1 of 1 copy available at Homer Library.
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5.
Vegetables, herbs & fruit an illustrated encyclopedia
Biggs, Matthew.
Publisher:
Buffalo, N.Y. : Firefly Books, 2006.
ISBN:
9781554071265
Phys. Desc.:
640 p. : col. ill. ; 28 cm.
Library
Shelving location
Call number
Status
Homer Public Library
Nonfiction
635 BIG
Available
1 of 1 copy available at Homer Library.
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6.
Grow it, cook it with kids
Grant, Amanda.
Publisher:
New York : Ryland Peters & Small, 2010.
ISBN:
9781845979690
Phys. Desc.:
128 p. : col. ill. ; 25 cm.
Library
Shelving location
Call number
Status
Homer Public Library
Children's Library -- Nonfiction
J 635 GRA
Available
1 of 1 copy available at Homer Library.
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7.
Lucky peach presents power vegetables!
Meehan, Peter, 1977-
Publisher:
New York : Clarkson Potter/Publishers, [2016]
ISBN:
9780553447989
Edition:
First edition.
Phys. Desc.:
271 pages : color illustrations ; 27 cm
Library
Shelving location
Call number
Status
Homer Public Library
Nonfiction
641.65 MEE
Available
1 of 1 copy available at Homer Library.
Place Hold
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8.
Thug Kitchen eat like you give a f*ck
Publisher:
[Emmaus, Pennsylvania] : Rodale, [2014]
ISBN:
9781623363581
Phys. Desc.:
xxvii, 212 pages : color illustrations ; 24 cm
Library
Shelving location
Call number
Status
Homer Public Library
Nonfiction
641.5636 THU
Available
1 of 1 copy available at Homer Library.
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9.
Vegetable simple
Ripert, Eric
Publisher:
New York : Random House, [2020]
ISBN:
9780593132487
Edition:
First edition.
Phys. Desc.:
246 pages : color illustrations ; 27 cm
Library
Shelving location
Call number
Status
Homer Public Library
Nonfiction
641.65 RIP
Available
1 of 1 copy available at Homer Library.
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10.
The forager chef's book of flora : recipes and techniques for edible plants from garden, field, and forest
Bergo, Alan 1985-
Publisher:
White River Junction, Vermont : Chelsea Green Publishing, [2021]
ISBN:
9781603589482
Phys. Desc.:
277 pages : color illustrations ; 26 cm
Library
Shelving location
Call number
Status
Homer Public Library
New Books
641.65 BER
Available
1 of 1 copy available at Homer Library.
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