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Kristen Kish cooking : recipes and techniques Cover Image Book Book

Kristen Kish cooking : recipes and techniques / Kristen Kish ; with Meredith Erickson.

Kish, Kristen, 1983- (author.). Erickson, Meredith, 1980- (author.).

Summary:

"From one of the most exciting young chefs in America today, a cookbook with more than 80 recipes that celebrate impeccable technique and bridge her Korean heritage, Michigan upbringing, Boston cooking years, and more"--Amazon.com.

Record details

  • ISBN: 9780553459760
  • ISBN: 0553459767
  • Physical Description: 287 pages : color illustrations ; 29 cm
  • Publisher: New York : Clarkson Potter/Publishers, [2017]

Content descriptions

General Note:
Includes index.
Formatted Contents Note:
Techniques and terms -- Snacks -- Beginnings -- From the sea -- Pasta and grains -- Meat -- Sweet.

Search for related items by subject

Subject: Cooking > Technique.
Creative ability in cooking.
COOKING > Methods > Gourmet.
COOKING > Regional & Ethnic > American.
COOKING > Regional & Ethnic > Asian.
Cooking > Technique.
Creative ability in cooking.
Genre: Cookbooks.
Cookbooks.
Cookbooks.

Available copies

  • 1 of 1 copy available at Homer Library. (Show)
  • 1 of 1 copy available at Homer Library System. (Show)
  • 1 of 1 copy available at Homer Public Library.

Holds

  • 0 current holds with 1 total copy.
Show Only Available Copies
Location Call Number / Copy Notes Barcode Shelving Location Status Due Date
Homer Public Library 641.5 KIS (Text) 000144661 Nonfiction Available -

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